“Should be read by everyone interested in healthy living.”
— Andrew Weil, MD, author of Spontaneous Healing
“Profoundly fulfilling and moving...the pioneering match of...Rachel Carson’s Silent Spring.”
— Washington Post
“A reading must for all caring Americans.”
— Harvey and Marilyn Diamond, authors of Fit for Life
“A breakthrough in the science of health and a joy to read.”
— John A. McDougall, MD, author of The McDougall Program
“This well-documented exposé of America’s ‘factory farms’ should prompt even die-hard meat-and-potatoes lovers to reevaluate their diets.”
— Publishers Weekly
“One of the most profound studies ever written of how our eating habits affect our lives and indeed all of life on our planet.”
— Vegetarian Times
“Robbins takes us on a multifaceted journey which should cause all sensitive people to question their eating habits most searchingly. I couldn’t put it down.”
— Cleveland Amory, author of The Cat Who Came for Christmas
“I promise you what you perceive behind the supermarket meat counter will never be the same.”
— Frances Moore Lappé, author of Diet for a Small Planet